Tecolote Cafe Ranunculus Corms

Ranunculus Tecolote Café is the epitome of understated luxury. With fully double blooms in a stunning range of neutral tones—think creamy beige, soft taupe, dusty rose, and warm café au lait—this variety brings a refined, earthy elegance to bouquets and garden beds alike. Tecolote Café is part of the celebrated Tecolote series, bred in California for vigorous plants, strong stems, and large, high-petal-count flowers. It’s a must-have for neutral palette lovers, floral designers, and anyone seeking café-style tones that pair effortlessly with pastels or bolds.

🌸 Features:
Variety: Ranunculus Tecolote Café – richly layered blooms in warm neutral and mocha tones.
Bloom Type: Fully double, ruffled flowers in soft beige, sandy blush, and taupe shades.
Height: Grows 12–18 inches tall with tall, sturdy stems.
Blooming Season: Blooms in late spring to early summer.
Uses: Perfect for neutral-toned arrangements, bridal work, cutting gardens, and soft landscape borders.
Unique Trait: Natural color variation from corm to corm gives each bloom a unique shade and character.

🌿 Planting Instructions:
Soak Corms: Soak in lukewarm water for 3–4 hours before planting.
Soil & Location: Prefers well-drained, fertile soil in full sun to part shade.
Planting Depth: Plant corms 1–2 inches deep, claws down, and space 4–6 inches apart.
Watering: Keep soil consistently moist but not waterlogged throughout the growing season.
Climate Tip: In mild climates, plant in fall for spring blooms. In colder regions, pre-sprout indoors 6–8 weeks before last frost.

🌿 Care Tips:
• Cut stems just as buds begin to unfurl for longest vase life.
• Remove spent blooms regularly to extend flowering period.
• Apply mulch to retain moisture and buffer soil temperature.
• After flowering, allow foliage to die back naturally, then lift and store corms in a cool, dry place for next season.